When the Glamourite life calls for coverage of the Surface Magazine party, I shook off my tiredness from the previous bacchanal evening, called my girl friend, Victoria, and we were at hotel QT (a boutique hotel right off Times Square) at 7 p.m. on the dot. We were fashionably on time as experience has taught both of us that if it takes a woman that long to get pretty, then the right man has probably come and gone.
It was a cloudy New York City evening as I made my way to the ultra exclusive lounge, The Double Seven, in the Meatpacking District for my very first rum tasting event, the New York City debut of the new Depaz Rhum (apparently too good for the normal “r-u-m”). Of course, I was fashionably on time. With a Glamourite girl (Jasmine and Lola) on each arm, we were greeted by a sea foam green clad goddess, bidding us welcome, and enter the absolute “pinnacle of NYC tres cool” that is Double Seven. Making our way through the entry tunnel, transitioning from NYC lights to exclusive lounge darkness, I became an immediate “rhum” connoisseur the minute I sipped the first drink of the night - the Midnight Mojito.
